The term 'hypoglycaemia' means 'under sweet blood', and means that there is lower than normal amount of sugar in the blood. This can result from over secretion of insulin by the pancreas which can be an inherited condition, but can also be caused by a poor diet that contains too much simple carbohydrates such as sugars, alcohol, caffeine, soft drinks, white breads etc.
Insulin facilitates the transport of glucose from the blood into the cells and causes glucose to be synthesised by the liver. If the pancreas (which produces insulin) is not working properly then normal carbohydrate metabolism is not possible, glucose is not synthesised and the blood sugar levels drop. As blood sugar levels drop stress hormones such as adrenalin and cortisol are released to prevent the blood sugar dropping too dramatically. This can cause symptoms such as shakiness, anxiety, moodiness, nervousness, palpitations, sweating, clamminess, dilated pupils, dizziness, confusion, in-coordination, fatigue, blurred vision, headaches etc.
Refer to page on 'Blood sugars' for further discussion and treatments.
All information on this page has been compiled by Alison Odey from personal research and from results seen and experienced over 20 years in private practice. It is not intended to diagnose or to be construed as medical advice, but to inform the reader of alternative options that may be available to them. Any remedy mentioned in the text can be obtained by contacting the writer: Contacts: Phone -64 7 5721147 Website www.alisonodey.com (Permission to copy this page in any form must be obtained from the said person). Click here to return to Index
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